Job description
Mezz Floor Operator  Heanor Day shift - Operating between 6am and 3.30pm rotating shifts Our Site in Heanor is the home to our Matthew Walker Christmas puddings  and we have an open role for a Day Shift   Mezz Operator , working Monday to Friday, rotating shifts (6-2 or 6.30-2.30 or 7-3 or 7.30-3.30)   Key Responsibilities: Ensure that all the ingredients are mixed to the product specifications as per the daily plan. Ensure that all the standard operating procedures, work instructions and escalation processes for raw materials and component parts with regards to quality defects. Ensure all waste materials from the manufacturing processes are disposed of in the correct waste stream. Monitor and drive the standards for the working area to meet or exceed the standards of safety and hygiene. Complete all actions raised from the GMP, and Health and Safety audit within the agreed time. Responsible for own output and quality to agreed levels, producing according to specification. Responsible for reporting defects and potential defects in all equipment. Responsible for maintaining all paper records and IFS transactions as required. Key Skills and Experience: Previous experience of Mezz floor and bulk prep positions and running and operating of all equipment Previous Food Production experience Qualifications and knowledge Good understanding of IFS system. Good understanding of CCPs on Mezz. Good level of Numeracy (L1 equivalent) Qualities and Experience Good organisational skills, prioritisation of own workload. Good awareness of allergens in line with HACCP risk assessment. Good experience of right first-time checks.   What we offer you in return: Salary of £26,047.83 Working Monday to Friday Days between 6am and 3.30pm (rotating shifts) Matched pension scheme  Death in service Cycle to work scheme Canteen accessibility Retailer discount platform Staff discount
Listing collected from Valeo Foods's own careers feed. Applications are made on their site, not on Gradovio.